KOREAN RICE FOOD

Company introduction

With 36 years of expertise, Well-Being Garden is a premier rice noodle manufacturer dedicated to advancing healthy food culture. Based in the pristine natural environment of Hoengseong, Gangwon-do, we are proud to be the first manufacturer in Korea to obtain official Gluten-Free Certification in the noodle category.
Using our patented hot-dough mixing process and low-temperature aging technology, we perfectly recreate the chewy, satisfying texture of traditional noodles—entirely without wheat flour. Our unique manufacturing flexibility allows us to customize rice content from 32.2% up to 97%, precisely meeting the diverse specifications of our global partners.
Wellbeing Garden provides optimized, tailor-made solutions to both domestic and international markets. Our global footprint is already established, with successful exports to five countries and a reputation for excellence in large-scale production.
In 2024, we launched “NOODLEY,” our signature premium gluten-free brand. Our potential was further validated in 2025 when we were selected as a LICORN "Strong Small Business." Through direct contract farming with local producers, we ensure a stable supply of high-quality raw materials while fostering a sustainable model of local coexistence.
Join Well-Being Garden to build a healthy, sustainable, and successful business for the future as we set new global standards for gluten-free innovation.

History

- Company History

2017 – Established Well-Being Garden Agricultural Co.,ltd.

2018 – Obtained HACCP Certification for Cooked Noodles; Registered manufacturing facility with the U.S. FDA; Achieved USD 100,000 in exports

2019 – Received the Gold Award at the GTI International Trade & Investment Expo

2021 – Expanded production lines; Established a dedicated R&D department; Obtained FSSC 22000 Certification

2022 – Expanded export channels to Thailand and Vietnam; Obtained ISO 9001 and ISO 37001 Certifications; Selected as an Excellent Employee Invention Compensation Company; Registered 1 patent, filed 1 patent application, and filed 2 trademark applications; Surpassed KRW 2 billion in annual sales

2023 – Obtained Venture Business, Inno-Biz, and Main-Biz Certifications; Certified as a Strong Small Enterprise by the Ministry of Employment and Labor; Obtained Family-Friendly Certification from the Ministry of Gender Equality and Family; Obtained ISO 47001 and ISO 14001 Certifications; CEO received the Gangwon State Governor’s Commendation

2024 – Registered the Wellbeing Garden CI and NOODLEY BI trademarks; Selected for the Startup Leap Package Program; Selected for the Hoengseong Specialty Product Commercialization Project (Hoengseong Korean Beef Green Onion Gomtang Rice Noodles); Introduced MES (Manufacturing Execution System); Participated in Seoul Food Expo and Samsung SmartBiz Expo; Completed registration of 2 design patents

2025 – Selected for and currently conducting multiple national R&D projects; Selected for the Powdered Rice Processing Project (Advancement and diversification of rice processed food products); Advanced to the final stage of the LICORN Strong Small Business Program; Obtained FSSC 22000 (NSF) Certification; Participating in Samsung Electronics’ Shared Growth Smart Factory Advancement Project; Registered 2 patents and filed 1 patent application

2026 - Selected as a Gangwon Global IP Star Company; Selected for the Strategic Crop Product Commercialization Package Project; Selected for the LIPS Private Investment Attraction Program

Certification

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Exhibitor’s Products

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