KOREAN RICE FOOD

[ JY STORY ]

Grain syrup

Category GRAIN/SYRUPS/ SEASONED PRODUCTS
Minimum Order Quantity 1 box (1 box = 24 pieces) Unit Price: KRW 10,000 per piece Total Amount: KRW 240,000
Product size
Weight
Retail Price 1 box × 24 units = KRW 240,000
Online Store [Link]
Term of Trade FOB
Unloading location Busan
Order to Delivery 45 days
Expiration date 24 months
Allergic Information Not applicable
Preservation method Room temperature
Product description Jocheong is a traditional fermented syrup made by saccharifying Korean rice and barley malt. Though classified as maltose (a natural sugar), it rapidly converts to glucose in the body, promoting quick absorption and aiding digestion.
Popular alternatives to tanghulu, jocheong can be mixed with fruits or served with rice cakes.
A spoonful straight from the jar is also a great energizing treat when you\'re feeling tired.
Raw material Rice 94%, Malted barley 5.9%, Enzyme 0.1%
Certification

Exhibitor’s Products

  • medicinal bellflower root jocheong
  • Grain syrup
  • Ginger jocheong
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