Raw material |
Noodles: Rice 95% [Domestic 60%, Imported 40%], Potato Starch 4% (Germany, Poland), Refined Salt 1% (Korea), Ethanol\r\nSoup Base (Seasoning Mix): Refined Salt (Korea), Glucose, Flavor Base [Dextrin, Sugar, Disodium 5\'-ribonucleotide, Yeast Extract, Refined Salt (Korea)], Anchovy Seasoning Powder [Refined Salt (China), Dextrin, All-Purpose Flour (Wheat: USA, Australia), Anchovy Powder, Sugar], Clam Extract Powder 8.56% [Clam Extract Powder S 50% (Clam Meat 35.31%: China), Dextrin, Refined Salt, DL-Alanine, Glycine], Dried Carrot, Seasoning Mix 1, Garlic Powder, Dried Green Onion, Dried Seaweed, Dried Shrimp Powder, Mussel Powder, Onion Powder, Seasoning Mix 2, Seasoning Mix 3, Silicon Dioxide, DL-Alanine, Flavor Enhancer, Black Pepper Powder, Anchovy Powder, Hydrolyzed Wheat Extract\r\nContains allergens: Soybean, Wheat, Shrimp, Squid, Shellfish (Clam, Mussel)\r\n |